Child Nutrition

School meals will continue to be available to all students, including those attending school in-person and those learning remotely.

Meals Onsite
For students onsite, meals will be provided while maintaining appropriate social distancing between students. Students do not need to wear face coverings when seated and eating so long as they are appropriately socially distanced.

A.D Oliver Middle School students will:

Meal Service
• Come through cafeteria line spaced 6ft apart ensuring the social distancing mandate.
• Put wrapped, cupped or bagged food items on their tray and proceed to the cashier for checkout.
• Utilize student I.D. to scan or use name for check out. Cashless transactions are recommended.
• Go to designated eating area where social distance mandates will be enforced.

Allergy Protection
Students with medically cleared allergies will be allowed to sit in designated areas determined by building administration.

Hand Hygiene
Hand hygiene will take place prior to arrival into serving lines. Handwashing will be encouraged after eating meals. Hand washing signs will be in all designated eating areas. No sharing of food/beverage signs will be in all designated eating areas.

Social Distancing/Barriers
Floor markers indicating 6 feet distancing will be on floors. Barriers will be utilized between servers on the serving lines. Barriers will also be installed at cashier stands.

Cleaning between Serving Periods
Serving staff will clean serving line areas between breaks in service.
District facilities will clean and disinfect eating areas between meal service.

Meals Offsite
Students /parents will be asked to fill out meal requests electronically to let the district know if they are participating in remote pick-up. Additional meals will be prepared for those who were unable to respond electronically. Exact remote locations will be determined based on participation numbers and district will target free and reduced populations when deciding on locations. Service times will be coordinated when locations and staffing levels are determined. Information will be forthcoming on the district website.

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